The phrase describes a localized search query for opportunities to participate in a lottery where the prizes are packages of meat. These events typically occur at bars, pubs, social clubs, and similar venues, offering patrons a chance to win various cuts of beef, pork, poultry, or other meats through a raffle system.
This type of lottery provides a social and potentially economical benefit to participants. It fosters community engagement while offering a chance to acquire food items at a reduced cost compared to retail purchase. Historically, meat raffles have served as fundraising mechanisms for local organizations and charities, combining entertainment with philanthropic endeavors.